Formula |
CAS |
C9H10O3 |
120-47-8 |
CAS: Chemical Abstract Service Registry Number
Background
Ethyl-4-hydroxybenzoate (ethyl paraben) along with the other esters of p-hydroxybenzoate
(parabens) are the most widely used preservatives in
food, drugs, and cosmetics.
Synonyms
Ethyl-4-hydroxybenzoate
Ethyl-p-hydroxybenzoate
Ethylparaben
4-Hydroxybenzoic acid ethyl ester
Nipagin A
Ethyl Parasept
Solbrol A
Uses
Cosmetics
Food (salad dressings, mayonnaise, spiced sauces, mustard, frozen dairy
products, baked products)
Pharmaceuticals
Cross-Reactions
Unusual Reactions
References
1.
|
Adams,
R.M. and H.I. Maibach, A five-year study of cosmetic reactions.
Journal of the American Academy of Dermatology, 1985. 13(6): p.
1062-9.
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2.
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Menne, T. and N.
Hjorth, Routine patch testing with paraben esters.
Contact Dermatitis, 1988. 19(3): p. 189-91.
|
3.
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Seidenari, S., et al.,
Patch and prick test study of 593 healthy
subjects. Contact Dermatitis, 1990. 23(3): p. 162-7.
|
4.
|
Perrenoud, D., et al.,
Frequency of sensitization to 13 common
preservatives in Switzerland. Swiss Contact Dermatitis Research Group.
Contact Dermatitis, 1994. 30(5): p. 276-9.
|
5.
|
Rastogi, S.C., et al.,
Contents of methyl-, ethyl-, propyl-,
butyl- and benzylparaben in cosmetic products. Contact Dermatitis,
1995. 32(1): p. 28-30.
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29-10-2011
(JRM) - www.huidziekten.nl
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